News

RAW Coffee Company Moves to Cellulose Non-Plastic Straws

RAW Coffee Company Moves to Cellulose Non-Plastic Straws

Plastic straws are REALLY BAD for the ocean. An estimated 8.5 billion straws are used each year in the UK alone, and most of those end up in our oceans, polluting the water and killing marine life. 

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COFFEE STORAGE - Pros, Cons & Good Old Wives' Tales

COFFEE STORAGE - Pros, Cons & Good Old Wives' Tales

Storing coffee needs a segment of its own. After threads of opinions and old wives' tales floating around, we figured why not chimes into it. 

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Support for Equal Origins

Support for Equal Origins

There is nothing like kicking starting your day with your first, second or even your third cup of coffee. It is the most important part of your daily routine, prepared just the way you like it. But during this process have you ever wondered about the farmers behind your cup of coffee? The richest and the finest coffee beans are produced in developing nations, such as South and Central America, Africa and South East Asia; where the climate, soil, sun, and rain are perfect for the rich flavors to flourish. Around 80% of coffee producers are smallholder farmers, where the...

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